Jennifer Coffman, often referred to by her friends as "Jenny Penny" has been with BarleyBean since March of 2015, and is one of the 4 pillars of BarleyBean. She currently serves as the Head Chef and General Manager for Barley Bean, while also heading the baking division of the company along with Kathleen Mehra. Jenny Penny holds a culinary management degree and has held multiple positions with the company. She is currently a one woman wrecking ball, working at both of our locations. While under the guidance and leadership of Mohit Mehra, Ms. Coffman is also getting trained to become the Director of Operations (multi unit) and Director of Food & Beverage. Although she can "do-it-all," her passion lies in Pizza and baking. She hasrecently been certified from GoodFellas Pizza school in New York City. She loves spending time with her family, especially her niece and exercising, especially outdoors.